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Food processing machines and food processing machines for sale at NetBid

Many different types of machines are used in the food industry to process, package and store food. We offer you a wide range of used machines at attractive prices via our online platform.

Food processing machines

Food processing machines are needed to process, cut, shape, pack and store food. Some examples of food processing machines are

  • Slicers: for cutting vegetables, meat and other foods
  • Mixers: for mixing ingredients for baked goods, soups and sauces
  • Packaging machines: for packaging food in cans, bags and other containers
  • Freezing and cooling machines: for storing food at certain temperatures
  • Conveyor belts: for transporting food through the processing plant
  • Thermal processing machines: for heating or cooling foodstuffs

Homogenizer

A homogenizer is a machine that achieves a uniform distribution of particles in a liquid or suspension. This is achieved by a strong flow or pressure that smashes or crushes the particles and allows them to be evenly distributed. Homogenizers are often used in food processing, pharmaceuticals and biotechnology.
For example, a homogenizer is suitable for homogenizing milk and achieving an even distribution of milk fat. In pharmaceuticals, on the other hand, they are used to produce drug solutions that contain an even distribution of active ingredients. In biotechnology, they help to break down biomass into small particles and thus facilitate or enable biological processes.

Pasteurizing machine

A pasteurizing machine is designed to pasteurize food or beverages. Pasteurization involves heating a food to a specific temperature to kill microbial contaminants and pathogenic organisms, improving the shelf life and safety of the food.
Pasteurizing machines can vary in size and capacity and can be simple continuous flow systems or complex systems with multiple steps. Most pasteurizing machines use heat as the pasteurizing agent, but some systems also use UV light or other methods.
Pasteurizing machines are used in the food industry, dairy industry, beverage industry and other areas where it is important to treat and preserve food safely.

Sterilizer

A sterilizer is designed to sterilize food and packaging. Sterilization involves killing or removing all microorganisms, including bacteria, fungi, viruses and spores.
This is important to ensure and extend the shelf life and safety of food. Sterilizers can work in different ways, such as steam sterilization, radiation sterilization, heat sterilization and ethylene oxide sterilization.
Depending on their size and capacity, sterilizers can take different forms, from simple pass-through systems to complex multi-step systems. Sterilizers are used in the food industry, pharmaceuticals, biotechnology and other areas where it is important to remove microorganisms from food and other materials.

Food packaging machines

Food packaging machines are used to place and seal food in packaging such as bags, cans, bottles and boxes. Some examples of such machines are

  • Bag packaging machines: for filling food into bags and sealing these bags
  • Can packaging machines: for filling food into cans and closing these cans
  • Bottle filling machines: for filling liquids such as juice, milk and wine into bottles
  • Carton packaging machines: for packing food in cartons or boxes
  • Thermoform packaging machines: for filling and sealing food in plastic blisters or trays

These are just a few examples of food packaging machines. The type of machine used depends on the type of food and the desired packaging.